Spinach Artichoke Dip Mellow Mushroom

Mellow Mushroom is a fun place to hang out have a beer and enjoy a great pizza. Filled with goodness this pie starts with Mellow red sauce covered with spinach roasted tomatoes mozzarella fresh Roma tomatoes and crumbled feta cheese.


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This pie starts with Mellow red sauce layered with mozzarella spinach green peppers sliced mushrooms sweet onions black olives and Roma tomatoes.

Spinach artichoke dip mellow mushroom. Mellow takes veggies to the max. Served with garlic toast points. Served with garlic toast points 580-790 cal.

250290 cal 310350 cal 330380 cal Small Medium Large. Directions In a bowl combine the spinach sour cream mayonnaise soup mix mushrooms and onions. Small cal 380 Medium cal 450 Large cal 470.

68 fat 11 carbs 21 protein. Fresh sautéed spinach blended with artichokes mozzarella and parmesan in a creamy sauce topped with shaved parmesan and baked. DIRECTIONS In a large skillet or heavy bottomed pan saute the onions and butter on high heat for 2 minutes.

Be warned - they are made fresh so expect to wait. My favorite is the spinach artichoke dip served piping hot with delicious crusty bread. Filled with goodness this pie starts with Mellow red sauce covered with spinach roasted tomatoes mozzarella fresh Roma tomatoes and crumbled feta cheese.

Serve with vegetables or crackers. Add the spinach and continue cooking. There are 500 calories in 1 serving 100 g of Mellow Mushroom Spinach Artichoke Dip.

Dont worry we have removed the butter and parmesan finish. However while you are waiting have another beer and enjoy an appetizer. Add the garlic powder and mushrooms and cook for five minutes stirring frequently.

Cover and refrigerate for 2 hours. Spinach Artichoke Dip Fresh sautéed spinach blended with artichokes mozzarella and parmesan in a creamy sauce topped with shaved parmesan and baked. Served with garlic toast points 580-790 cal.

Spinach Artichoke Dip Fresh sautéed spinach blended with artichokes mozzarella and parmesan in a creamy sauce topped with shaved parmesan and baked. This pie starts with Mellow red sauce layered with Follow Your Heart vegan cheese spinach green peppers sliced mushrooms sweet onions black olives and Roma tomatoes.


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