Smoked Beef Meatballs

Place the pan of meatballs. Place meatballs in a large baking pan in a single layer for cooking.

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Cook for 1-15 hours or until internal meatball.

Smoked beef meatballs. Pre-heat your recteq to 250ºF. Place these on a sheet panor a disposable aluminum foil baking pan. Use ice cream scooper to form meatballs.

Dip your hands into a bit of water and form the meat mixture into balls that are approximately 2 to 3 inches in diameter. Up to 3 cash back Beef meatballs are smoked on the pellet grill until golden then smothered in marinara and loaded high on hoagie bread with provolone cheese.

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